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    Results for "hämatologie"

    • Status: Preview
      Preview
      U

      Universitat Autònoma de Barcelona

      La salud vegetal. Plagas y enfermedades en plantas

      Skills you'll gain: Pathology, Infectious Diseases, Microbiology, Immunology, Diagnostic Tests, Epidemiology, Biology, Food and Beverage, Environmental Issue, Taxonomy

      4.9
      Rating, 4.9 out of 5 stars
      ·
      39 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Preview
      Preview
      T

      The Hong Kong University of Science and Technology

      The Science of Gastronomy

      Skills you'll gain: Cooking, Food and Beverage, Nutrition and Diet, Meal Planning And Preparation, Biochemistry, Aesthetics, Color Theory, Chemistry, Physiology, Physics, Psychology

      4.7
      Rating, 4.7 out of 5 stars
      ·
      784 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Preview
      Preview
      T

      Technical University of Denmark (DTU)

      Antimicrobial resistance - theory and methods

      Skills you'll gain: Laboratory Testing, Quality Assurance, Microbiology, Infectious Diseases, Bioinformatics, Medical Laboratory, Molecular, Cellular, and Microbiology, Epidemiology, Public Health and Disease Prevention, Data Quality, Medical Science and Research, Biology, Public Health

      4.7
      Rating, 4.7 out of 5 stars
      ·
      2.5K reviews

      Intermediate · Course · 1 - 3 Months

    • Status: Preview
      Preview
      U

      UBITS

      Inocuidad alimentaria: conoce las normas HACCP y BRC

      Skills you'll gain: Standard Operating Procedure, Food Quality Assurance And Control, Safety Standards, Food Safety and Sanitation, Sanitation, Hazard Analysis, Health And Safety Standards, Good Manufacturing Practices, Procedure Development, Quality Management Systems, Hospitality, Risk Management Framework

      4.7
      Rating, 4.7 out of 5 stars
      ·
      47 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Preview
      Preview
      J

      Johns Hopkins University

      Toxicology 21: Scientific Applications

      Skills you'll gain: Product Testing, Hazard Analysis, Analytical Chemistry, Environmental Regulations, Pharmacology, Biochemistry, Cell Cultures, Environmental Science, Biochemical Assays, Laboratory Research, Biostatistics, Bioinformatics, Molecular Biology, Data Mining

      4.6
      Rating, 4.6 out of 5 stars
      ·
      89 reviews

      Intermediate · Course · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      U

      University of California, Davis

      Essentials of Sensory Science

      Skills you'll gain: Experimentation, Product Testing, Laboratory Testing, Laboratory Experience, Food and Beverage, Consumer Behaviour, Scientific Methods, Systems Of Measurement, Case Studies, Quality Assurance, Physiology, Research Design, Usability Testing, Science and Research, Data Collection, Statistical Analysis, Nutrition and Diet, Human Factors, Anatomy, Product Development

      4.6
      Rating, 4.6 out of 5 stars
      ·
      63 reviews

      Beginner · Specialization · 3 - 6 Months

    • Status: Preview
      Preview
      U

      Universitat Autònoma de Barcelona

      Bioquímica clínica en Veterinaria

      Skills you'll gain: Laboratory Testing, Medical Laboratory, Endocrinology, Clinical Laboratory Science, Biochemistry, Laboratory Procedures, Biochemical Assays, Pathology, Laboratory Techniques, Urinalysis, Diagnostic Tests, Nephrology, Patient Evaluation, Nutritional Assessment, Physiology

      4.9
      Rating, 4.9 out of 5 stars
      ·
      27 reviews

      Intermediate · Course · 1 - 3 Months

    • Status: Preview
      Preview
      P

      Pontificia Universidad Católica de Chile

      Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!

      Skills you'll gain: Food and Beverage, Meal Planning And Preparation, Process Engineering, Experimentation, Chemical Engineering, Engineering, Materials science, Environment, Systems Of Measurement, Water Quality, Thermal Management, Biochemistry, Chemistry, Scientific Methods, Laboratory Equipment

      4.6
      Rating, 4.6 out of 5 stars
      ·
      80 reviews

      Mixed · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      U

      Universidad Nacional Autónoma de México

      Evolución

      Skills you'll gain: Biology, Life Sciences, Human Learning, Environment, World History, Cell Biology, Scientific Methods, European History, Taxonomy, Specimen Collection, Mathematical Modeling, Probability & Statistics

      4.8
      Rating, 4.8 out of 5 stars
      ·
      362 reviews

      Beginner · Specialization · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      O

      Olay

      Quality Control and Regulatory in Cosmetic Science

      Skills you'll gain: Quality Control, Quality Assurance, Product Quality (QA/QC), Statistical Process Controls, Good Manufacturing Practices, Quality Management, Regulatory Affairs, Safety Standards, Chemistry, Regulatory Compliance, Product Testing, Standard Operating Procedure, Packaging and Labeling

      4.5
      Rating, 4.5 out of 5 stars
      ·
      68 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Preview
      Preview
      N

      National Taiwan University

      食品安全與毒理 (Food Safety & Toxicology)

      Skills you'll gain: Pharmacology, Chemistry, Biochemistry, Microbiology

      4.9
      Rating, 4.9 out of 5 stars
      ·
      333 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      I

      Icahn School of Medicine at Mount Sinai

      Introduction to Ear, Nose, and Throat Disorders

      Skills you'll gain: Speech Language Pathology, Patient Evaluation, Anatomy, Surgery, Chronic Diseases, Diagnostic Tests, Patient Treatment, Medical Management, Physiology, Pathology, Medical Terminology, Clinical Assessment, Infectious Diseases, Clinical Practices, Pharmacotherapy

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.3K reviews

      Beginner · Specialization · 3 - 6 Months

    1234…9

    In summary, here are 10 of our most popular hämatologie courses

    • La salud vegetal. Plagas y enfermedades en plantas: Universitat Autònoma de Barcelona
    • The Science of Gastronomy: The Hong Kong University of Science and Technology
    • Antimicrobial resistance - theory and methods: Technical University of Denmark (DTU)
    • Inocuidad alimentaria: conoce las normas HACCP y BRC: UBITS
    • Toxicology 21: Scientific Applications: Johns Hopkins University
    • Essentials of Sensory Science: University of California, Davis
    • Bioquímica clínica en Veterinaria: Universitat Autònoma de Barcelona
    • Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
    • Evolución: Universidad Nacional Autónoma de México
    • Quality Control and Regulatory in Cosmetic Science: Olay

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